Sample Menu
Main Courses
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Roast Supreme of Fresh Scottish Salmon
served with whole crayfish and white wine sauce
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Main Courses
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Roast Supreme of Fresh Scottish Salmon
served with whole crayfish and white wine sauce
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Flame Grilled Scottish Lamb Steak
served with a redcurrant and red wine jus -------
Prime Flame Grilled Scottish 8oz Sirloin Steak
with a choice of pepper sauce of garlic butter
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Scottish Game Pie, Cooked In Cairngorm Real Ale & Red Wine
(venison, partridge,rabbit and woodpigeon)
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Prime Flame Grilled Scottish 8oz Sirloin Steak
with a choice of pepper sauce of garlic butter
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Scottish Game Pie, Cooked In Cairngorm Real Ale & Red Wine
(venison, partridge,rabbit and woodpigeon)
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Roast Breast Of Grampian Chicken
served on a bed of local haggis, topped with a whisky and onion cream sauce
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Roast Barbary Duck Breast
served with a fresh plum jus
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ALL MAIN COURSES SERVED WITH SEASONAL VEGETABLES
Main courses priced from £12.50 - £17.95
Roast Barbary Duck Breast
served with a fresh plum jus
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ALL MAIN COURSES SERVED WITH SEASONAL VEGETABLES
Main courses priced from £12.50 - £17.95

